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Berry Kombucha Moscow Mule

A refreshing and delicious summer cocktail
Course Drinks
Cuisine American
Servings 1

Ingredients

  • ¼ C frozen berry mix
  • mint leaves
  • 1 ½ oz vodka
  • ½ lime, juiced
  • ½ C kombucha
  • ½ C sugar free ginger beer

Instructions

  • In a copper mug or other cocktail glass, muddle mint leaves and berries. Add ice and vodka.
  • Top cocktail with rest of ingredients, stir & enjoy.