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Classic Bloody Mary

This recipe is my basic recipe for a bloody mary. Feel free to adjust and change to your taste!
Course Drinks
Cuisine American
Keyword bloody mary, bloody mary recipe, classic bloody mary recipe, simple bloody mary recipe, vodka cocktail
Prep Time 5 minutes
Cook Time 1 minute


  • Cocktail Shaker
  • Toothpicks
  • Cocktail Glass


  • 2 oz Vodka
  • 5 oz Tomato juice
  • Celery salt
  • Worcestershire¬†sauce
  • Tabasco sauce
  • Lime juice
  • Lemon juice
  • Alpine Touch Seasoning
  • Ground pepper
  • Celery (optional)
  • Cubed meat or cheese (optional)
  • Pickles (optional)
  • Olives (optional)


  • Pour vodka in the shaker glass
  • Add all other ingredients to shaker glass except the celery, pickles, meat, and olives. Put the lid on the shaker, and shake.
  • Add ice to a glass, and pour vodka and tomato juice mixture over. Put garnish (pickles, olives, meat and cheese, etc.) on toothpick and drape over side of glass.
  • Enjoy!